Welcome to Kyoto’s tofu restaurant TOUSUIRO
Kyoto, the old capital, with one thousand years of history.
Tousuiro, finally completed the full Kaiseki set of “Gluten-Free”.
We also have a “vegetarian/vegan” course as well, so you have no reason not to try.
Seasonal Tofu Kaiseki
Seasonal New Yuba Kaiseki “Hana-Akari” (Gion restaurant)
The hot days will continuing for a while in Kyoto. Now we have prepared an absolute favorite new special Kaiseki called "Hana-Akari" in Tousuiro Gion.
"Gion" starts with seasonal appetizers which like "Dressed yuba and scallops wuth edible flower", "Grilled saury" and "Tofu of pumpkin", following by "Clear soup of Kyoto chiken and yuba" and "Steamed abalone and seasonal vegetables with special cream of ablone liver".
Please have a try the dishes that can only be enjoyed in this season.
KIYAMACHI
RESTAURANT
Kiyamachi restaurant is a Kyoto’s preserved traditional house from Taisho era.
Enjoy our tofu dishes at the waterfront of Kamo River.
During summer, you can sit and relax on the “kawayuka” floor and feel the river breezes.
Why don’t you try tofu dishes at TOUSUIRO?
*Open every day. (Closed during the year end, new year’s day, and while setting “kawayuka”)
*If you would like to make a reservation by email, please contact us three days before your visit to the restaurant at the latest.
GION
RESTAURANT
With Yasaka shrine, Kodaiji temple, and Kiyomizu temple in its neighborhood, Gion restaurant, a preserved 130 year old merchant house, is located in the traditional area of Kyoto.
Enjoy our tofu dishes in the quiet space of “KOZO-AN”, a renovated old warehouse.
We have started “Gluten-Free” Kaiseki set in Gion restaurant as well as vegetarian/vegan course.
Please feel free to try the “Gluten-Free” Kaiseki course during your trip.
*Open every day. (including the year end, new year’s day.)
*If you would like to make a reservation by email, please contact us three days before your visit to the restaurant at the latest.
MENU
TAKASEGAWA
Nadeshiko
SHIRAKAWA
KIYOMIZU
ROKUHARA G.F.
Furin
Miyabi
Information
Gion
The news for the special kaiseki course “Otowa” in Gion.
Signs of autumn appear gently in Kyoto.
In Tousuiro Gion, we are preparing the special kaiseki course called “Otowa” in Gion during 11/7~12/7. *
Please enjoy our best kaiseki course in Gion during your trip.
We do not have “Kiyomizu” during 11/7~12/7. Thank you for your understanding.
Kiyamachi
The news for the special course “Kinshu” in Kiyamachi
Autumn has come in Kyoto, and tourists are enjoying Kyoto now.
In Tousuiro Kiyamachi, we are preparing the special kaiseki course called “Kinshu” during 11/7~12/7.
Please enjoy your trip in Kyoto by our new special course.
*We do not have Miyabi during 11/7~12/7. Thank you for your understanding.
news
The news for new vegetarian/vegan course “Kodaiji”
A cool autumn breeze flows through the ancient streets of Kyoto.
We are preparing the special vegetarian course called “Kodaiji” instead of Rokuhara in Tousuiro.
* We do not have a Rokuhara course during 11/7 until 12/7. Thank you for your understanding.
Gion
Award of our vegeatrian course “Rokuhara”
Our passion for vegatrain/vegan coures has earned us 2 Raddishes from the prestigious “We’re Smart” from France.
This recogniton inspires us to continue creating more elegant dishes for the customers.
We will keep up the work so please check our recent update.
Gion
We have awarded the “Global vegan award” from Lux Life 2 years in a row!!!
Thank you always for your support.
We have awarded for 2 consecutive years (2023,2024)of “Global Vegan Award” by Lux Life.
Many thanks for everyone who have assisted us.
Please try our best vegan/vegetrian cuisine in “Tousuiro” during your trip.
As the champion of vegan cuisine, we will continue to do our best to satisfy our customers.
MAP & CONTACT DETAILS
KIYAMACHI RESTAURANT
075-251-1600
517-3, Kamiosakamachi, Sanjo Agaru Kiyamachi St,Nakagyo-Ku, Kyoto-Shi
5 minutes walk from the subway “Kyoto-shiyakushomae” station
Mon–Sat: Lunch 11:30–15:00 (LO 14:00),
Dinner 17:00–22:00 (LO 21:00)
Sun, Holiday: Lunch 11:45–15:00 (LO 14:00),
Dinner 17:00-21:30 (LO 20:30)
*Restaurant is open EVERY DAY. (Closed on the year end, new year, and while setting “kawayuka”)
GION RESTAURANT
075-561-0035
38-1, Bisyamonten-Cho, 4 Matubara-Agaru, Higashioji,Higashiyama-Ku, Kyoto-Shi
15 minutes walk from Keihan “Gion Shijo” station
Mon–Sat: Lunch 11:30–15:00 (LO 14:00),
Dinner 17:00–22:00 (LO 21:00)
Sun, Holiday: Lunch 11:30–15:00 (LO 14:00),
Dinner 17:00–21:30 (LO 20:30)
*Restaurant is open EVERY DAY. (Closed on the year end, new year)
Photo gallery
Introducing the restaurant atmosphere and food with photos.