A variety of seasonal tofu dishes. Fresh ingredients change from season to season. Why don't you try this set at "Kawayuka-stage".
*You can have a second helping of the specialty oboro tofu.
Lunch only
木屋町店
ROKUHARA(for Vegetarians)
10,000 yen (including service and tax)
Specialized in tofu dishes, we offer this special vegetarian set. We use no meat, seashell, egg, dairy products or fish broth in our food.
*You can have a second helping of the specialty oboro tofu.
木屋町店
Miyabi
10,000 yen (including service and tax)
We have made a best Kaiseki course called "Miyabi" in Kiyamachi restaurant only for this season.
"Miyabu" will be starting with 7 kinds of appetizers such as "Vinegared dried sea cucumber with vegetables", "Matsukage tofu of arrorhead" and "Konbu roll of taro yam" following with "Grilled red snapper", "Fried white fish and edible chrysanthemum with yuba" and "Steamed red snapper and raddish".
Please enjoy the special course only for this season.
*You can have a second helping of the specialty oboro tofu.
木屋町店
TAKASEGAWA
7,500 yen (including service and tax)
A very popular set with freshly dipped yuba and seasonal ingredients of our chef's choice. Please taste the season as you dine.
*You can have a second helping of the specialty oboro tofu.
*Other dishes are also available.
*We can prepare dishes according to your requests. Please feel free to speak to our staff.
