Welcome to Kyoto’s tofu restaurant TOUSUIRO
Kyoto, the old capital, with one thousand years of history.
Tousuiro, finally completed the full Kaiseki set of “Gluten-Free”.
We also have a “vegetarian/vegan” course as well, so you have no reason not to try.
Seasonal Tofu Kaiseki
Seasonal New Kaiseki “Miyabi” (Kiyamachi restaurant)
Summer has come to Kyoto. Now we have prepared an absolute favorite new special Kaiseki called "Kiyamachi" in Tousuiro Kiyamachi.
"Miyabi" starts with seasonal appetizers which like "Dressed yuba, cucumber and eel with sesame", "Hisago Tofu" and "Tofu with corn", following by "Clear soup of tofu of ovary of sweetfish" and "Grilled tomato tofu with soy cream".
Please have a try the dishes that can only be enjoyed in this season.
KIYAMACHI
RESTAURANT
Kiyamachi restaurant is a Kyoto’s preserved traditional house from Taisho era.
Enjoy our tofu dishes at the waterfront of Kamo River.
During summer, you can sit and relax on the “kawayuka” floor and feel the river breezes.
Why don’t you try tofu dishes at TOUSUIRO?
*Open every day. (Closed during the year end, new year’s day, and while setting “kawayuka”)
*If you would like to make a reservation by email, please contact us three days before your visit to the restaurant at the latest.
GION
RESTAURANT
With Yasaka shrine, Kodaiji temple, and Kiyomizu temple in its neighborhood, Gion restaurant, a preserved 130 year old merchant house, is located in the traditional area of Kyoto.
Enjoy our tofu dishes in the quiet space of “KOZO-AN”, a renovated old warehouse.
We have started “Gluten-Free” Kaiseki set in Gion restaurant as well as vegetarian/vegan course.
Please feel free to try the “Gluten-Free” Kaiseki course during your trip.
*Open every day. (including the year end, new year’s day.)
*If you would like to make a reservation by email, please contact us three days before your visit to the restaurant at the latest.
MENU
Kiyomizu G.F.
Kikyou
Furin
ROKUHARA(for Vegetarians)
ROKUHARA G.F.
TAKASEGAWA
Kiyomizu
Information
news
Award from The Global Elite 2026
We have awarded the “Leading Boutique Tofu Kaiseki Restaurant” in Japan by the Global Elite Award 2026.
With the feeling that dairy efforts have truly paid off, we will always continue to hone our skills to have nothing to ashamed of.
Tousuiro Kyoto Recognised as the Leading Boutique Tofu Kaiseki Restaurant in Japan by the Global Elite Awards 2026 – Global Elite Awards
Kiyamachi
About the “Gozan-no-Okuribi
We have an announcement of “Gozan-no-Okuribi” on August 16th.
On August 16th, we are preparing the special Kaiseki course that you can enjoy from our Kawayuka stage.
Daimonji Special Kaiseki course
18,000 yen per person (tax included)
*the fee for Kawayuka stage is 1,500 yen per person.
*We only have “Daimonji Special Kaiseki course” for this day.
Kiyamachi
Announcement about Kawayuka stage
We have an announcemnt about Kawayuka stage.
If you would like to try Kawayuka stage, please choose the course from below.
【Lunch menu】
Takasegawa 8,000円 Miyabi 12,000円
Rokuhara 12,000円
【Dinner menu】
Miyabi 12,000円 Rokuhara 12,000円
＊The Kawayuka seat fee will be 1,500 yen per person.
Gion
We have awarded the “Global vegan award” from Lux Life 3 years in a row!!!
Thank you always for your support.
We have awarded for 3 consecutive years (2023,2024,2025)of “Global Vegan Award” by Lux Life.
Many thanks for everyone who have assisted us.
Please try our best vegan/vegetrian cuisine in “Tousuiro” during your trip.
As the champion of vegan cuisine, we will continue to do our best to satisfy our customers.
Kiyamachi
Award of our vegeatrian course “Rokuhara”
Our passion for vegatrain/vegan coures has earned us 2 Raddishes from the prestigious “We’re Smart” from France.
This recogniton inspires us to continue creating more elegant dishes for the customers.
We will keep up the work so please check our recent update.
MAP & CONTACT DETAILS
KIYAMACHI RESTAURANT
075-251-1600
517-3, Kamiosakamachi, Sanjo Agaru Kiyamachi St,Nakagyo-Ku, Kyoto-Shi
5 minutes walk from the subway “Kyoto-shiyakushomae” station
Mon–Sat: Lunch 11:30–15:00 (LO 14:00),
Dinner 17:00–22:00 (LO 21:00)
Sun, Holiday: Lunch 11:45–15:00 (LO 14:00),
Dinner 17:00-21:30 (LO 20:30)
*Restaurant is open EVERY DAY. (Closed on the year end, new year, and while setting “kawayuka”)
GION RESTAURANT
075-561-0035
38-1, Bisyamonten-Cho, 4 Matubara-Agaru, Higashioji,Higashiyama-Ku, Kyoto-Shi
15 minutes walk from Keihan “Gion Shijo” station
Mon–Sat: Lunch 11:30–15:00 (LO 14:00),
Dinner 17:00–22:00 (LO 21:00)
Sun, Holiday: Lunch 11:30–15:00 (LO 14:00),
Dinner 17:00–21:30 (LO 20:30)
*Restaurant is open EVERY DAY. (Closed on the year end, new year)
Photo gallery
Introducing the restaurant atmosphere and food with photos.