A very popular set with freshly dipped yuba and seasonal ingredients of our chef's choice. Please taste the season as you dine.
*You can have a second helping of the specialty oboro yudofu.
Lunch only
Dinner only
木屋町店
ROKUHARA(for Vegetarians)
10,000 yen (including service and tax)
Specialized in tofu dishes, we offer this special vegetarian set. We use no meat, seashell, egg, dairy products or fish broth in our food.
*You can have a second helping of the specialty oboro yudofu.
木屋町店
HANAGURUMA
5,000 yen (including service and tax)
A variety of seasonal tofu dishes. Fresh ingredients change from season to season. Why don't you try this set at "Kawayuka-stage".
*You can have a second helping of the specialty oboro yudofu.
Lunch only
木屋町店
MIYABI
10,000 yen (including service and tax)
Spring has come, which means Kyoto enters a most beautiful season. We have prepared a "Spring special Kaiseki" called "Shunko" in Kiyamachi.
The special course contains plenty of seasonal ingredients and beautiful looks such as "Cherry Anthias and Bamboo shoot with starchy sauce of leaf bud". Please enjoy the spring of Kyoto with seasonal ingredients.
* You can have a second helping of the specialty oboro yudofu.
Lunch only
Dinner only
*Other dishes are also available.
*We can prepare dishes according to your requests. Please feel free to speak to our staff.
